2023 Domaine du Nozay Sancerre, Loire, France Leon Boesch Élevage was deliberately quiet—time in

Élevage was deliberately quiet—time in neutral French oak (older barrels and puncheons) on the lees—so the vineyard voice stays front and center

From a single vineyard in Mancy in the Cote des Blancs on fractured chalk soil

This parcel has been farmed biodynamically since 2015

creative wine curation will highlight our chosen moment/movement in film

The first vintage of this Chambolle-Musigny Village was in 2003 using vineyards that had been in her family since 1921

2023 Domaine du Nozay Sancerre, Loire, France Leon Boesch Élevage was deliberately quiet—time inAll Biodynamically farmed off of Kimmeridgian soil. " The grapes from these vines are pressed by a pneumatic press, which has the advantage of not "jostling" the grapes and therefore obtaining a very clean must. Vinification takes place in barrel shaped stainless steel vats and terracotta jars creating a natural vortex so that they last as long as possible, no SO2, no artificial yeasts only the native yeasts of the grape, no superfluous additives and