Mayacamas, Napa Valley, Mt. Veeder, Cabernet Sauvignon 1974 Cabernet Franc the estate is run by

the estate is run by the tall

Randy Lewis fell in love with wine during his time as a race car driver in Europe

Layers of generous black plum and fresh-picked blackberries combine with notes of black tea and mocha

While this remains a comparatively accessible

This wine is made from Sangiovese (locally known as morellino) that is traditionally grown in the Chianti Classico region

Mayacamas, Napa Valley, Mt. Veeder, Cabernet Sauvignon 1974 Cabernet Franc the estate is run byHigh Shoulder +; nicked label ONE OF THE GREAT POST WAR NAPA VALLEY LEGENDS 96 Points John Gilman It had been many years since I last had the pleasure to drink a bottle of the 1974 Mayacamas Cabernet Sauvignon and the wine continues to cruise along beautifully and act as if time will never touch it! The bouquet is deep, ripe and complex, wafting from the glass in a marvelous blend of cassis, black cherries, a touch of pomegranate, mint, cigar smoke,