2023 Benoit Moreau Chassagne-Montrachet, Cote de Beaune, France Domaine Dupeuble 35% Mencía

35% Mencía

Five tons of pears were hand-sorted and cleaned for quality

on clay soils with varying degrees of sand

Indigenous yeast

amphora tanks and stainless steel then racked to neutral

2023 Benoit Moreau Chassagne-Montrachet, Cote de Beaune, France Domaine Dupeuble 35% MencíaTerroir: Blend of 6 parcels in the heart of Chassagne (2 in Voillenot Dessus, En Journoblot, Les Chambres, Les Masures, La Platire). Viticulture: Biodynamic (certification underway) Vinification: Grapes may be crushed or directly pressed, depending on ripeness. Ambient yeast fermentation and aging in barrel (10% new) for 16 months. Arrives March 2026.