Tosco Anejo Tequila 750 ml Region_Hawaii slow fermentation the wine is

slow fermentation the wine is racked off into French Oak barrels

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a type of aged sake

Optimizing harvest timeliness in an effort to ensure the quality and health of the grapes Daily sanitation of all systems Constant temperature monitoring of wines throughout fermentation Prohibiting the use of additives or stabilizers

the ultimate expression of what the earth has to offer

Tosco Anejo Tequila 750 ml Region_Hawaii slow fermentation the wine is100% agave . Aged 25 months in white oak barrels, with intense wood and vanilla aromas and flavors with subtle notes of fruit. This premium tequila is aged 25 months in white oak barrels with a slow process that produces intense wood and vanilla aromas and flavors with subtle notes of fruit.