2016 Ceniprim Chianti Classic/ Classico Region_Irpinia showing high viscosity with fine

showing high viscosity with fine long legs in the glass

Grapes are gently crushed in rubber toothed crushers

where the integrity of the producer is often more important than a renowned appellation or vineyard

Distilled using 100% California grown grapes and distilled 12x using eco-friendly coconut charcol filtration for a smooth pure taste

Notes of roasted oak

2016 Ceniprim Chianti Classic/ Classico Region_Irpinia showing high viscosity with fineA beautiful nose with tangerine peel, strawberries, rose petals, boysenberries, cranberries, red plums, red cherries and dark spices. Very grainy and refined on the palate with a real kick from the orange rind undertones that permeate the entire palate. Tiptoes like a tightrope walker between power and finesse and executes its mission nearly to perfection. (credits: JamesSuckling. com 2019) Tasting Notes A beautiful nose with tangerine peel,