Project Optimist 'Covalle' Tomato Water Gin New York, USA Clos Cibonne This was hand-destemmed and fermented

This was hand-destemmed and fermented on skins for 14 days then aged for 10 months in barriques

you can pop in and out around your schedule

pinot meunier and chardonnay from 30 different crus

No sulfur is used during the process

iodine and mocha

Project Optimist 'Covalle' Tomato Water Gin New York, USA Clos Cibonne This was hand-destemmed and fermentedCovalle [cohvahlleh] is a captivating, garden forward contemporary American gin produced in Brooklyn, New York, inspired by a deep love and appreciation for fresh, vine ripened tomatoes. Launched in 2026, this captivating gin features a classic London Dry gin base distilled by New York Distilling Company and is blended and bottled at Kings County Distillery where Covalles founder, Will Schragis, worked as a distiller early in his career. Adventurous