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2020 Amoise Chenin Blanc Hawke's Bay, New Zealand Capurro The wine ferments in 500-liter

SKU 35660329177
USD35.00 USD75.00

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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13

Description

The wine ferments in 500-liter neutral oak barrels with indigenous yeast for about 1 month and then rests in barrels for 8 months of elevage

cluster with a 7 days maceration in open top bins

our crisp 12 Year Old finishes with a satisfying tingle of cloves

2014 Lucien Aviet & Fils Arbois Caveau de Bacchus 'Reserve du Caveau' Savagnin Jura

followed by six months in tank to harmonize before a light fining

2020 Amoise Chenin Blanc Hawke's Bay, New Zealand Capurro The wine ferments in 500-liter2020 Amoise Chenin Blanc Hawke's Bay, New Zealand

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