2018 Vinhos Imperfeitos 'Três Pontos' Branco, Vinho Verde, Portugal Bichi The Poulsard was harvested on

The Poulsard was harvested on October 16th

this is a real aperitivo that was developed for real aperitivo drinkers

SOIL: clay-limestone

stainless steel vats

while substantially structured

2018 Vinhos Imperfeitos 'Três Pontos' Branco, Vinho Verde, Portugal Bichi The Poulsard was harvested onComing from old vineyards in the Baiao sub region of Vinho Verde. A blend of Arinto, Loureiro, and Avesso. Fermented and aged in stainless steel tanks. Imagine great dry Riesling with the minerality of high elevation granite slopes. Wildly aromatic, chalky mineral aromatics, and an intense finish driven by mineral dry extract. Arrives April 2026.