Dry River, Martinborough, Pinot Noir 2005 (Very Rare) Rhone Blanc Vatting lasts 2 to 3

Vatting lasts 2 to 3 weeks without temperature control and without yeasting

Noël’s vines are in Champelrose

opulent and full-bodied with low acidity and stunning seductiveness and complexity

The palate is full

Fairly full-bodied and pleasantly supple in feel

Dry River, Martinborough, Pinot Noir 2005 (Very Rare) Rhone Blanc Vatting lasts 2 to 33. 0 3. 5cm HIGHLY ALLOCATED TO WINERY MEMBERS LIST DRY RIVER Was established in 1979 by Dr Neil and Dawn McCallum and was one of Martinboroughs first wineries. Named for one of South Wairarapas earliest sheep stations, Dry River rests on the very arid, gravelly, free draining soils near the Ruamahunga River, an area known as the Martinborough Terrace. The McCallums dream was to produce unique, high quality wines that age beautifully. It has been our