2021 Margins Skin Fermented Chenin Blanc, Clarksburg, USA Maison Harbour 2017 An Approach to Relaxation

2017 An Approach to Relaxation 'Sucette' Grenache

all are sourced in Mexico

Production: 138 cases

2018 Domaine de L'Envol Gewurztraminer 'Letzenberg' Maceration Alsace

Elian constructed a simple winery and took the daring step of being the first winemaker to produce and bottle his own wine under the Côtes du Marmandais AOP

2021 Margins Skin Fermented Chenin Blanc, Clarksburg, USA Maison Harbour 2017 An Approach to RelaxationDestemmed then fermented and aged on skins for 23 days with gentle punchdowns once daily. Pressed then aged in neutral oak for five months. Native fermentation, no fining, no filtration, no other modifications or additions except 18 ppm of sulfur dioxide in October 21 and 20 ppm the week before bottling.