2024 Cati Ribot Mallorca Son Llebre Ve D'Avior Blanc, Balearic Islands Spain Kremstal TASTING NOTES: Bright red fruit

TASTING NOTES: Bright red fruit

and the élevage—split between barrels and amphora—adds polish without heaviness

• Sourced from Drum Canyon Vineyard & selections from the Tyler Vineyard-Designate program in the Sta

20% Brancellao

the 'Aux Echézeaux' bottling is from a single parcel of 80 year vines adjoining Charmes-Chambertin

2024 Cati Ribot Mallorca Son Llebre Ve D'Avior Blanc, Balearic Islands Spain Kremstal TASTING NOTES: Bright red fruitGir Ros and Malvasa de Banyalbufar from Cati's own finca Son Llebre vineyard on Cal Vermell (the local iron rich clay calcareous) soils. After a harvest by hand, the grapes spend a short time on the skins, pressed pneumatically and fermented in stainless steel with temperature control. After fermentation the wine is racked where rests in tank for a further 6 months before being bottled without any added sulfur (at any moment in the process),