2023 Marie & Vincent Tricot 'Rouge Lux', Vin de France Distilleria Varnelli fermented spontaneously in bigger old

fermented spontaneously in bigger old oak vats and painstakingly

Grape: Chardonnay

In this case the ester content is of 314

Like many of his vines

Matteo uses only indigenous yeasts for primary fermentation to produce six types of sparkling wines

2023 Marie & Vincent Tricot 'Rouge Lux', Vin de France Distilleria Varnelli fermented spontaneously in bigger oldegion: Auvergne Grape: Gamay Vineyard Size: 4. 80 hectares Soil: volcanic, limestone Average Age of Vines: Farming: organic Harvest: by hand Winemaking: spontaneous fermentation in fiberglass with indigenous yeasts Aging: in old oak Fining: none Filtration: none Added S02: 20 mg L