allowed to naturally ferment
Vent d"Ange means wind of the angel
It’s juicy and meaty on the palate with a full body and a rounded texture
but the mousse is supple and the Chardonnay brings the wine to a close with a fine
Pinot Noir and Chardonnay
Billecart-Salmon Rosé Champagne [JD94][JS93][WE92][WA91][D91][WS90] Sangiovese allowed to naturally fermentProducer: Champagne Billecart Salmon Region: Champagne, France Varietal: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier Year: Non Vintage Jeb Dunnuck, 94 Points "The NV Champagne Brut Rose is an attractive pale salmon hue, with a fresh perfume of wild strawberry, ripe peach, white and red flowers, a hint of tropical fruit, and grapefruit. The palate is rounded, with fruit up front and through the mid palate, and it has a silky and fresh lift. There