Seki Magoroku 15000ST Stainless Steel Gyuto Knife Sake Decanters This is a a bowl

This is a a bowl (called "Konebachi") used for kneading dough by hand for Soba or Udon

Please use it after confirming that the temperature is within 80℃

Shipping weight (approx): 270g

Height: 85 mm

Seki Magoroku Hekiju ST Stainless Steel Deba Knife 105mm AK5071

Seki Magoroku 15000ST Stainless Steel Gyuto Knife Sake Decanters This is a a bowlProduct Information Brand: Seki Magoroku Model: AE5302(180mm) AE5303(210mm) Material: Blade: High carbon stainless steel, Bolster End cap: Stainless steel, Handle: Reinforced laminated wood Product type: Gyuto Knife Country of origin: Japan 180mm: Dimensions (approx): Overall length: 310 mm x Blade width: 45 mm x Handle thickness: 23 mm, Blade length: 180 mm, Blade thickness: 2. 0 mm, Item weight (approx): 170 g, Shipping weight (approx): 350 g 210mm: