2021 Cappellano Otin Fiorin Pie Rupestris Barolo DOCG, Italy Eiko Fuji a linear quality to the

a linear quality to the wines

Hand-picked

sandy soil with porphyry

) handblown crystal glassware

complete wines are achieved as a composition from a variety of sites

2021 Cappellano Otin Fiorin Pie Rupestris Barolo DOCG, Italy Eiko Fuji a linear quality to theThis is the principal Barolo of the estate, at least in terms of quantity produced. The vineyard is the Gabutti cru and the exposure is south to southwest. After an extended fermentation and considerable aging in the classic botte of the region, the wine is bottled without filtration. The rhythm of the release is usually four to four and one half years after the harvest. Stylistically, the wine is an honest and pure reflection of the terroir of this