Rogue Wave Coffee - La Golondrina prod_Rungeto FCS This washed Bolivian Caturra is

This washed Bolivian Caturra is roasted specifically for cold brew to maximize sweetness and clarity

full-bodied flavours of specialty coffee with a refined design that fits effortlessly into any space

Place Jar in Fridge or on Counter and Check in a Few Days

We’ve chosen coffees that we feel create a classic and comforting flavour profile of rich chocolate

From Finca El Paseo in Buesaco

Rogue Wave Coffee - La Golondrina prod_Rungeto FCS This washed Bolivian Caturra isTasting Notes: Raspberry, Violet, Plum Candy, Lime, Grape. Huver Castillo Velasquez produced this Geisha lot at Finca La Golondrina in Buesaco. An anaerobic fermentation and washed processing elevate aromatics and clarity, revealing notes of raspberry, violet, plum candy, lime, and grape.