Finca Las Moras Cabernet Sauvignon Bourbon Barrel 750 ml Region_Luján De Cuyo robotic “Port Toes” technology for

robotic “Port Toes” technology for treading the grapes allows the winery to maximize the quality of the fruit by imitating the traditional action of human feet and avoiding damage to the bitter grape seeds

The texture is smooth—almost silky—and masks the firm tannic structure that lies below and only appears on the lingering finish

opening a small winery in Pontassieve near Florence

Just a few years later

and spicy finish

Finca Las Moras Cabernet Sauvignon Bourbon Barrel 750 ml Region_Luján De Cuyo robotic “Port Toes” technology forA pretty cabernet with blackcurrants and hints of black licorice. Medium bodied, fruity and fresh. Real wine. Drink now.