Tim Wendelboe - Los Pirineos: Washed Pacamara size_1000g Weber Workshops have designed and

Weber Workshops have designed and manufactured their own 2-speed transmission

BUILT FOR EVERYDAY LIGHT MEALS

balanced beautifully by a rich undertone of blackberry jam

SIZE: W165 x D68 x H100mm (W6

Weight: 215g (7

Tim Wendelboe - Los Pirineos: Washed Pacamara size_1000g Weber Workshops have designed andTasting Notes: Tart Red Berries, Stone Fruit, Dark Chocolate. This intense and fruity Pacamara coffee from Diego Baraona's Los Pirineos farm in Usulutan, El Salvador, exemplifies the complexity of a washed Pacamara. Known for consistently high quality, this coffee delivers vibrant notes of tart red berries, stone fruit, and dark chocolate, showcasing the unique lineage cultivated by a producer instrumental in the cultivar's development.