Sagamore Spirit Rye Cask Strength Whiskey Blanco this land has never been

this land has never been used for bourbon production until now

what a panic’s in thy breastie

The barley is fermented with an ale yeast before distillation in a double pot still

A dark spiced Caribbean rum introduced to the UK in Spring 2010

You can enjoy it chilled

Sagamore Spirit Rye Cask Strength Whiskey Blanco this land has never beenA Maryland style rye, bottled at cask strength and with no alterations. This dynamic rye is the winner of a double gold medal from the San Francisco Spirits Competition. A classic expression of everything we love about rye whiskey. We found cinnamon, clove, and vanilla on the nose, black pepper and brown sugar on the palate, and a touch of honey on the finish.