Pierre Rousse Bundle Imported there’s a bottle (or three)

there’s a bottle (or three) here for you

This makes it the perfect environment for Avesso

the fruit is co-harvested and fermented using Christian’s unique “Pink Maceration Method

Zweigelt meets Blaufrankisch for this elegant red blend

black currants

Pierre Rousse Bundle Imported there’s a bottle (or three)Save on 3 wines from Pierre Rousse when you try our entire lineup! 2 gorgeous reds and an amazing cider, all 0 0! [split] Bagatelle The organically cultivated grapes were macerated whole cluster for 2 3 days before being pressed. On the nose, there are sweet dried fruit aromas with undertones of smoke. On the palate, it's medium bodied and smooth, with rich flavors and pronounced acidity. Le Pelut This dry cider is without a doubt the most unique