Sucklebusters: Hog Waller Pork & Rib Rub Paprika Pepper:Red Fresno Chili Fermentation: Two

Pepper:Red Fresno Chili Fermentation: Two Months in Bourbon Barrels Heat Level:Mild Flavor Profile:Smooth + Savory

Fresh squeezed juices

We are excited to have this new release in our test kitchen

Wherever you take it

Pepper:Orange Habanero Vegetable:_Carrot and Orange Peel Fermentation:Two Months in Bourbon Barrels Heat Level:Hot Flavor Profile:Sweet + Spicy with Tropical notes

Sucklebusters: Hog Waller Pork & Rib Rub Paprika Pepper:Red Fresno Chili Fermentation: TwoHog Waller BBQ Pork and Rib Rub is super sweet with a slight kick of heat from chipotle and cayenne peppers. This is our #1 selling BBQ Rub. Hog Waller was originally made for pork ribs, but we soon learned that it was great for all types of pork. In fact it is great on all BBQ meats. It has three types of sugar and a somewhat smoky flavor from the chipotle powder. The rubs work well for Competition BBQ cooks, where is generally used on Ribs and also