Coastal Carolina Cooking PUB201005 rolling pastures punctuated like an

rolling pastures punctuated like an intricate quilt with horse farms' defining white fences

Add a twist on chili with the taste of some of the finest Kentucky bourbons

Eubanks looks at how foods are deeply tied to the culture of the Old North State

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or the Bourbon Banh Mi

Coastal Carolina Cooking PUB201005 rolling pastures punctuated like anAuthor: Nancy Davis, Kathy Hart For generations, coastal North Carolinians have prepared and savored time honored recipes that are as much a part of their tradition as boatbuilding and netmaking. Home cooked meals using the great variety of seasonal foods remain central to family life. In this collection Nancy Davis and Kathy Hart have preserved an important part of the heritage of this region. Here thirty four Tar Heel cooks offer recipes that can't