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Barrell Rum Private Release Blend J601 tart cherries a distiller during the 1830s

SKU 8246808276
USD104.99 USD151.99

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Description

a distiller during the 1830s who created a still out of a hollowed out tree trunk

He regaled Bourbon fans with stories from his past

sauce based fish dishes

Taketsuru combines the strong character of Yoichi with the elegance and precision of Miyagikyo

some distillers and retailers added juices and syrups to sweeten their bourbon

Barrell Rum Private Release Blend J601 tart cherries a distiller during the 1830sJ601 is a blend of Rums from Barbados, Jamaica, Martinique, and Guyana with the largest component, Jamaican Rum, making up 86% of the final ratio. The marrying and finishing were done in a Sercial Madeira barrel.

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