Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook] Harper Design Kelsey Barnard Clark is a

Kelsey Barnard Clark is a spicy Southern chef and mother hailing from Dothan

Rodney Scott's World of BBQ is an uplifting story that speaks to how hope

but Southerners say they're fixin' to eat

this versatile syrup is equally at home drizzled over waffles

is an avid angler and hunter

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook] Harper Design Kelsey Barnard Clark is aAuthor: Aaron Franklin, Jordan MacKay NEW YORK TIMES BESTSELLER A complete meat and brisket cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they'd gotten themselves into. Today, Franklin Barbecue has grown into the most